“ I like the barbecue skewers. If you buy five, you get one free. Not bad for around 4 each. It is a better value than the BBQ guy outside Island Pacific. While it is $2.50 each outside, it is less than half the size of Phil House. Taste about the same. I like the kare kare too but they don't always have it available. Chicken skins are great if don't care about your cholesterol. ”

“ They have great variety, I've never seen so many dishes in one place. Everything we've tried has been good. We looked at their catering menu as well and prices are great. ”

“ Good food, service, clean and cheap price. Let's go and eat in this location, they're the best. ”

“ Finally opened up in Island Pacific and it was on and poppin'. Lots of people in line and plenty of food for everyone. We came on a Sunday afternoon around noon and the line wasn't too long, but after us, a lot of people began coming in. It was a bit confusing to order or how the line worked because we wanted to go see all the foods before deciding but there was just so many people it was hard to take a look. But one worker helped us with our order and we just pointed out what we wanted as we waited in line. So many options and everything looked so good! The BBQ sticks are yummy and must have. We also got the fried shrimp, fried little crabs (so cute), and chicharron bulaklak. All of which came out to around $60 something. For the fried items, you order it by the pound or half a pound. The chicharron bulaklak came out to almost $20 per lb. The little fried crabs were about $8 per half lb. That was the first time having those fried crabs and I loved them! Would def go back for those! I can't wait to try all the other foods because they have so many options! ”